Spaghetti Squash

So many people ask me how to cook spaghetti squash. I thought I would share my preferred method of roasting it, some tips and some of my favourite recipes. Cut it in half. Next, take out the seeds. Then, drizzle olive oil on the squash and season it with salt and pepper. Too much oil or salt can make the […]

Baked Feta Dip With Cherry Tomatoes

Summer dip features creamy feta and tangy cherry tomatoes. It also includes olives, fresh basil, and lots of olives. These ingredients can be baked together near the heat source for maximum flavour. The feta becomes soft and golden, the cherry tomatoes explode and naturally sweeten, while the olives turn more olive-y. The combination is amazing when combined with basil and […]

Greek Salad Dressing

Who doesn’t love a good Greek salad? Get started with this Greek salad dressing recipe. This dressing is bright, spicy and delicious. This dressing is simple to make at home using only basic pantry ingredients. This Greek vinaigrette uses only olive oil, red wine vinegar and fresh garlic. It also includes salt and pepper. To balance the flavours, we will add […]

Cucumber Tomato Salad With Greek Dressing

I love cucumber tomatoes in the heat. This salad is refreshing and light yet filling. This salad includes fresh cucumbers, cherry tomatoes and not-too much red onion. It also has fresh herbs and optionally feta cheese. This simple combination of summertime produce can be tossed in Greek salad, and it will taste amazing. This tomato cucumber salad recipe can be brought to […]

Simple Honey Butter

Is there room on your holiday table for honey butter? Honey butter is rich and creamy, making it irresistible. It is sweet and salty, which makes it irresistible. It’s beautiful on the table and makes everyone’s eyes sparkle. Honey butter is easy to make, and you can use it for any occasion. It takes just five minutes to make honey butter. […]

Perfect Roasted Butternut Squash

It doesn’t need to be peeled before roasting. That’s right. If you are going to roast the butternut squash, you don’t have to peel it all. Eating the skin after roasting in a hot oven is perfectly safe. Proof, Although technically, butternut squash is a winter squash, it can be enjoyed on a cold day. We still haven’t seen spring […]

Creamy Avocado Dip

JUMP TO RECIPE Warning: Avocado dip will be a staple in your life. I am obsessed, and you will too. The ripe avocado makes it creamy and bursts with fresh lime juice, cilantro, and jalapeno flavours. You can use this recipe to make guacamole or as a party dip. The avocado dip can be thinned to make it more like a sauce. You can […]

Tropical Fruit Popsicles (No added sugar)

Are there any Otter Pop lovers out there? We’ve given those sweet, icy popsicles the ultimate upgrade. These delicious, tropical-tasting icy treats have been sweetened with whole fruits (fibre). ), naturally electrolyte-boosting(hello coconut water), and SO refreshing! These are great for swimming after an exercise, cooling off in the evenings, or just as a refreshing treat after a hard day. Just 6 ingredients are required! We’ll […]

1-Bowl Gluten-Free Blueberry Muffins (Vegan).

We’ve been trying to find vegan, gluten-free blueberry muffins for a while (I don’t know …). how long). Friends, it’s over! After many rounds of testing and troubleshooting, we have created fluffy, tender, and delicious blueberry muffins. They are undetectably Gluten-Free and Vegan. They are full of blueberries and can be made quickly using only simple ingredients in one bowl. These are the perfect companion to […]

Easy Cherry Tomato Bruschetta

This tomato bruschetta is all about fresh and satisfying! This recipe is perfect for anyone who has a surplus of summer tomatoes or wants a bright, colourful appetizer. Takes only 15 minutes and 6 ingredients. Let’s get brunch-ready! What is Bruschetta? Bruschetta, an Italian starter dish, is made by grilling bread with garlic and then topping it with olive oil and salt. It is believed that […]